May 12: Encalm, a pioneer in premium airport experiences, announced its strategic expansion into the aviation catering sector with the launch of Encalm Skyplates. This dedicated platform will mark a pivotal milestone in Encalm’s pursuit to provide an integrated, end-to-end hospitality ecosystem for the modern traveller.
Envisioned as a next-generation culinary and logistics powerhouse, Encalm Skyplates combines massive production scale with precision-led technology and globally benchmarked food safety systems. The platform will be introduced across key aviation hubs, offering scalable catering solutions that adapt to the rapidly evolving expectations of domestic and international passengers.
“With Encalm Skyplates, we are redefining the boundaries of airport hospitality by taking our signature excellence from the lounge to the aircraft cabin,” said Vikas Sharma, Group Chief Executive Officer, Encalm Hospitality. “In-flight catering is a high-stakes environment where precision must meet passion. Our goal is to bridge the gap between ground and air, ensuring that the premium experience a traveler starts with at the terminal continues seamlessly at 30,000 feet. Skyplates isn't just about dining; it’s about elevating the entire passenger journey through consistent, world-class service.”
Beyond logistics, Encalm Skyplates positions itself as a culinary-first brand. Led by a team of veteran chefs, the platform offers curated menus that balance global gastronomy with regional authenticity, supported by a dedicated fleet designed for seamless, aircraft-side delivery. This operational excellence is matched by a deep commitment to Environmental, Social, and Governance (ESG) standards.
“Skyplates is being built as a high-performance, systems-led catering platform where sustainability and accountability are at the core,” said Abraham Pothen, Chief Operating Officer, Encalm Skyplates. “Every element of this platform - from energy-conscious infrastructure and optimized production systems to responsible sourcing and waste-reduction, is designed with long-term environmental responsibility in mind. We are embedding globally benchmarked safety protocols and precision logistics to guarantee reliability, ensuring that as we scale, we do so responsibly and in line with the future of sustainable aviation catering.”
The launch of Encalm Skyplates marks a decisive step in Encalm Hospitality’s evolution into a fully integrated aviation services brand. It extends the company’s hospitality philosophy beyond airport spaces into inflight experiences, creating greater continuity across the traveller journey. With a focus on scale, precision, and sustainability, Encalm continues to strengthen its position in shaping the future of aviation hospitality.