Bengaluru, 14th August 2024 – The Creek at The Den Bengaluru, renowned for its innovative cuisine and serene ambiance, is thrilled to introduce a special culinary series, “Micro Cuisines of the World,” this August.

August 18th, 2024: Rampuri Khana

Experience Rampuri Khana, the regal cuisine of Rampur, Uttar Pradesh. Created by blending Awadhi and Afghani influences, this brunch features signature dishes like Mirch ka Halwa, Murgh Changezi, and Tar Qorma, crafted by the royal Khansamas. Enjoy a rich feast with flavors steeped in history.

August 25th, 2024: Goan/Konkani Food

The series concludes the last Sunday of August with a vibrant Goan and Konkani feast, highlighting the coastal region’s blend of Portuguese and local Hindu cultural influences. Enjoy a diverse array of dishes, including Vindaloo, Varan, Tondak, Ambott Tik, Balchao, Cafreal, and Sorpotel, featuring traditional recipes from Hindu Saraswat and Goan Catholic kitchens. This brunch promises a mouthwatering experience with a stunning array of seafood and red meats.

Join us to experience global flavors, groove to live music, enjoy a variety of beverages, and let the kids have fun with exciting activities. Every Sunday, we unveil a new culinary flavor just for you! If you miss one Sunday, don’t worry—you’ll have another chance to join us the following week.